Cinnamon Coffee Cake

Cinnamon Coffee Cake

$2.95 | 380 kcal

Starbucks Cinnamon Coffee Cake Price Calories

Sometimes, mornings feel sweet and nice, but other times you want something more special for breakfast. You want food that feels warm and comforting, but who really has time to bake something at home every day? If you’re curious about the Cinnamon Coffee Cake Price, you’ll find it’s a great value for such a delicious treat.

That’s why the Starbucks Cinnamon Coffee Cake is a great choice. A soft, buttery cake is full of cinnamon flavor and has a crunchy crumb topping. It’s perfect for enjoying with your favorite hot drink while you relax and start your day feeling cozy and happy. The Cake is a tasty treat you’ll want to have again and again!

Starbucks Cinnamon Coffee Cake Nutrition and Ingredients

Ingredients

  • Enriched Wheat Flour [wheat flour with added vitamins like niacin, iron, and folic acid]
  • Sour Cream [made from skim milk, cream, milk proteins, and friendly bacteria]
  • Liquid Whole Eggs
  • Whole Milk
  • Canola Oil
  • Cinnamon
  • Baking Powder
  • Natural Flavor
  • Sea Salt

Allergens

Contains: Eggs, gluten, milk, and wheat, so be careful if you have allergies to these.

Nutrition

NutrientAmount per Serving (100g)% Daily Value (DV)
Calories380 kcal
Total Fat15g23%
Saturated Fat8g40%
Trans Fat0g
Cholesterol70mg23%
Sodium320mg13%
Total Carbohydrates57g19%
Sugars35g
Protein4g8%

Nutritional Breakdown (% Daily Value) Per Serving (100g) Starbucks Cinnamon Coffee Cake

Nutritional Breakdown (% Daily Value) Per Serving (100g) Starbucks Cinnamon Coffee Cake
Robert S. MilnerRobert S. Milner

Robert S. Milner

Robert S. Milner is a writer with more than 10 years of experience. He has written about topics like food history, the hospitality industry, and drinks. Right now, he’s working on a book about the unique foods in Western Michigan, such as the Lake Perch and Cherry Pie. Robert also ran a webzine called ‘Writers Unleashed,’ where he wrote a series called ‘Meals’ about his daily meals in downtown Chicago. He also writes for starbuksmenu.com